Review the History of Food Safety video

Question # 00652134
Subject: General Questions
Due on: 02/03/2024
Posted On: 02/03/2024 02:34 AM
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WCU Th? ?pid?miology of List?riosis Essay

Review the "History of Food Safety" video.  In this video, concepts of HACCP (hazard analysis critical control point), historical milestones, and technological advances are discussed.  For your 1-2 page essay, pick a food-borne disease discussed in this video and describe how the epidemiology of the disease has changed over the last 150-200 years.  Has the disease increased or decreased?  Where is the disease found?  How is it transmitted or prevented?  How does modern agriculture and food transport impact the spread of this disease?   Provide an United States perspective and compare it to other countries. 

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Review the History of Food Safety video

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